From appetisers to desserts, every course proposed by the Shanghai Restaurant is carefully prepared down to the smallest detail and the menu is full of Chinese specialities with which to discover traditional Oriental cuisine through unique aromas and flavours. The restaurant's dishes include Peking duck, the typical Chinese pasta, and the "hot pot", a dish rich in exquisite ingredients, prepared according to an ancient recipe.
In addition, you can enjoy various typical desserts such as caramelised fruit and fried ice cream and, to accompany your meal, choose from traditional tea, Chinese beer or domestic wines.